Article written by Pierre Zarokian. Here are five restaurants you can’t afford to miss on your next trip to New York City. 1. Lombardi’s Pizza (source: https://www.nycgo.com/restaurants/lombardis-pizza/) Lombardi’s Pizza on 32 Spring Street is famous for being the first pizzeria ever established in America. Since 1905, Lombardi’s has provided delicious, authentic Neapolitan coal oven-baked pizzas with fresh ingredients, crispy thin… Read more →
Embarking on a culinary journey around the world is a dream for many, and even vegetarians can fully partake in this adventure by savoring local flavors while adhering to their dietary preferences. With the guidance of a healthcare professional like Cody Moxam, exploring global gastronomy as a vegetarian becomes a rewarding experience that encompasses both culture and cuisine. Cody Moxam… Read more →
Vodka, a beloved and versatile spirit, brings joy to people all over the world with its smoothness and adaptability. This clear liquid, known for its pristine appearance, owes its excellence to the careful work put into making it. Classic vodka production relies on established methods of distillation and filtration, yet contemporary ingenuity has ushered in fresh approaches for achieving even… Read more →
Embarking on a journey as a vegetarian traveler often entails culinary exploration and conscious menu choices. For those seeking guidance on navigating unfamiliar food territory, Cody Moxam’s insights offer a valuable compass. As a seasoned vegetarian traveler, Cody Moxam’s tips can transform dining from a potential challenge into an enjoyable and flavorful adventure. Research Your Destination’s Cuisine: Cody Moxam underscores… Read more →
Article submitted by Cécile Zarokian A trip to Paris would undoubtedly be incomplete if you miss out your visit to Angelina tea house. And if there’s only one to do there, it would be having a breakfast at Angelina tea house. Breakfast at Angelina tearoom can be a purely indulgent experience as Angelina definitely knows how to prepare one of… Read more →
Article submitted by Cécile Zarokian No Paris vacation would be complete without the customary trip to the Louvre Palace to visit the Museum, or at the very least, see the Pyramid. This area, which also hosts the Arc de Triomphe, is second only to the Eiffel Tower in the list of Parisian must-sees. As you schedule your visit here, make… Read more →
An ice cream sundae bar can be a good addition to your ice cream store as it can provide customers with the chance to build their sundae. According to Gelato Products, creating your own ice cream sundae bar can be easy as following the steps below. Sauces – Making fresh sauces is a good way to differentiate your offerings. Look… Read more →
Summary: Financial problems often occur when the business owner fails to manage his or her budget. The financial difficulties of running a gelato shop stems from an assortment of factors. Everything from ice cream cups to the monthly rent, you’ll need to find ways to adjust your budget to ensure that you can keep an honest income as well as… Read more →
It’s always interesting to dive into the cultural history of a particular ethnic neighborhood. San Diego’s Little Italy began life as a fishing town, which was almost exclusively occupied by Italian immigrants. Today, it has been massively gentrified and has become a beautiful little community that caters to high fashion. It was once a far cry from what it is… Read more →
“This makes up a delicious meal serving for lunch, dinner or even for special gatherings. Goes well with freshly cooked white rice.” INGREDIENTS 4 skinless chicken thighs 4 cups water 3 tablespoons olive oil 3 large red onions, halved, then sliced lengthwise 20 pitted prunes 1 1/2 tablespoons sweet paprika 2 bay leaves 1 tablespoon salt, or to taste DIRECTIONS… Read more →